Artificial Sweeteners Contributors to Metabolic Disease?
Researchers at the Medical College of Wisconsin and Marquette University have been exploring a potential association between artificial sweeteners and the continued staggering increase in diabetes and obesity. This research builds upon earlier studies that examined potential negative health risks associated with artificial sweeteners, including an increased risk for diabetes and obesity. This earlier research found inconclusive evidence, thus strengthening the need for re-examination of this potential link. Read more. |